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Food

The shop announced it will reopen this November inside The Wyre in the upper RAD. Did we mention there will be dessert pizza?
This spot will have you howling for a martini.
They’re the first craft brewers to buy themselves back from Budweiser.
Taste America brings chefs and diners together to celebrate the shared mission of “Good Food for Good.”
The brewery, which opens May 20, is led by a former Wicked Weed head brewer and manager.
It’s the highest civilian honor a NC resident can receive.
On the menu: tacos, tostadas, chile-spiced carrot cake, and “punkzole.”
Use Ritual Zero Proof’s alcohol-free liquor to create a sip-worthy summer cocktail.
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Is it a coincidence that they celebrate on 4/20? We’ll let you decide.
Queen’s Island Cuisine serves up authentic Jamaican good — here’s how to celebrate the grand reopening.
Next time you want some slow-cooked pig, these historic barbecue joints have you covered.
More from AVLtoday
Lace up your sneakers — the stadium’s construction has wrapped up, and you’re invited to take the new six-lane track for a spin.
Since 2006, the studio has been an institution in music — producing Grammy award-winning work.
As the lauded list expands to our region, WNC restaurants will be contenders for the recognition.
Three words: Ice cream nachos.
The 72-mile relay from Asheville, N.C. to Greenville, S.C. returns with record-breaking numbers.
If reading is your activity of choice, try one of these Asheville spots the next time you crack open your favorite novel.
Asheville Area Habitat for Humanity has been busy hosting out-of-town college students interested in spending their spring break volunteering.
The statewide burn ban remains in effect as wildfires continue to pop up throughout Western North Carolina, with one active fire in Buncombe County.
Center for Craft is hosting a live-streaming event with celebrities and media personalities to raise funds to recover from Helene.