Explore what’s fresh in Asheville’s food scene at this year’s Chow Chow Festival, happening Thursday, Sept. 7 through Saturday, Sept. 10. Get ready to nourish our area’s equitable and thriving food system (not to mention your stomach) with a variety of tasting events, chef dinners, and workshops.
For 40+ bites and bevs, snag a single-day or weekend ticket for the Tasting Bazaar in Pack Square Park, ranging from $125 to $300. In an effort to make the experience accessible, the festival is offering six pay-what-you-can options, including seminars + Tasting Bazaar tickets for Sunday. Plus, the Food Truck Rodeo and Asheville City Market will be open to the public so you can nosh on Asheville’s finest mobile dining options and pick up fresh produce.
For signature events, food tours, classes, and so much more, browse the full schedule.
